Demonstrate nutrition and wellness practices that enhance individual and family well being.
Benchmark 1
Dietitian
Indicator 1
Define the duties and responsibilities of a dietitian.
Indicator 2
Identify the various types or classifications of dietitians.
Indicator 3
Identify the educational and salary requirements of dietitians.
Benchmark 2
Food Processing Technician
Indicator 1
Identify the duties and responsibilities of a Food Processing Technician.
Indicator 2
Understand how molds and bacteria's can be harmful to man.
Indicator 3
Identify types of equipment used by a food-processing technician.
Indicator 4
Identify how molds and bacteria's can be harmful to man.
Benchmark 3
Product Specialist
Indicator 1
Identify the job responsibilities of a product specialist.
Indicator 2
List courses that would be helpful in the career of product specialist.
Indicator 3
Demonstrate the correct use of a microwave oven.
Indicator 4
Identify the reasons for flexible work hours for a product specialist.
Indicator 5
List factors that influence the wages of a product specialist.
Benchmark 4
Homemaker
Indicator 1
Understand the importance of learning through new experiences.
Indicator 2
Understand that you are a homemaker your entire life in addition to other career choices.
Indicator 3
Identify the skills of a homemaker.
Indicator 4
Understand the importance of resources in household management.
Indicator 5
Define the term "homemaker".
Indicator 6
Identify the challenges of being a homemaker.
Benchmark 5
Home Appliance Technician
Indicator 1
Identify the duties and responsibilities of a home appliance technician.
Indicator 2
Identify the working conditions, educational requirements and places of employment of a home appliance technician.
Indicator 3
Understand and explain how to loosen dirt and lint from a sewing machine.
Indicator 4
Explain the use of an industrial air compressor.
Indicator 5
Identify the final step in cleaning a sewing machine.
Benchmark 6
Short Order Cook
Indicator 1
Identify the job responsibilities of a short order cook.
Indicator 2
Explain the importance of clear communication.
Indicator 3
Identify and explain how the responsibilities of a short order cook fit into the consumer cycle.
Indicator 4
Identify the working conditions and salary ranges for a short order cook.
Indicator 5
List courses that would be helpful to a short order cook.
Indicator 6
Demonstrate how using pre-made beef patties, saves time.
Integrate multiple life roles and responsibilities in family, work and community settings.
Benchmark 1
Facility and Home Care Manager
Indicator 1
Identify responsibility of upkeep of buildings.
Indicator 2
Understand the working conditions and job requirements of a facility and home care manager.
Indicator 3
Identify skills that a facility and home care manager learns on the job.
Indicator 4
Identify opportunities for employment in the field of facility and home care management.
Indicator 5
Identify types of building upkeep.
Indicator 6
Identify the types of floor surfaces cleaned by a facility and home care manager.
Indicator 7
Demonstrate techniques in cleaning a variety of floor surfaces.
Benchmark 2
Extension Home Economist
Indicator 1
Understand how extension home economists provide services to consumers.
Indicator 2
Understand and explain the function and purpose of the youth organization 4-H.
Indicator 3
Identify where an extension home economist would work and the working conditions of their job.
Indicator 4
Understand the concept of a land grant college.
Indicator 5
Explain the function of the Cooperative Extension Service.
Indicator 6
State the salary level of an extension home economist.
Indicator 7
Demonstrate the service known as Dial-A-Message.
Benchmark 3
Interior Specialist
Indicator 1
Identify job responsibilities of an interior specialist.
Indicator 2
List the skills necessary to become an interior specialist.
Indicator 3
Understand the purpose of a retail kitchen showroom and how an interior specialist can assist a consumer.
Indicator 4
Understand that on-the-job training is effective training to become an interior specialist.
Indicator 5
Demonstrate how a work triangle is the first consideration in planning a kitchen.
Indicator 6
Understand that a families' lifestyle will influence a kitchen layout.
Indicator 7
Define the term "feeler" as it relates to sketching a kitchen layout.
Indicator 8
Identify rules that apply to kitchen appliance placement.
Benchmark 4
Home Health Aide
Indicator 1
List the duties and responsibilities of a home health aide.
Indicator 2
Understand and identify the training requirements of a home health aide.
Indicator 3
Identify factors that will influence the wages of a home health aide.
Indicator 4
Define the characteristics of the people that home health aides care for.
Indicator 5
Identify ways to prevent the spread of infections.
Indicator 6
Demonstrate taking a pulse.
Indicator 7
Define respiration.
Benchmark 5
Retail Sales Clerk
Indicator 1
List the responsibilities of a cashier.
Indicator 2
Understand the need for cashiers in almost all industries.
Indicator 3
Understand the importance of having a balanced cash drawer as a cashier.
Indicator 4
Identify the educational requirements and training necessary to become a cashier.
Indicator 5
List benefits of being a cashier.
Benchmark 6
Personal Finance Advisor
Indicator 1
Define the responsibilities of a personal finance advisor.
Indicator 2
Understand that a person's financial status includes assets, liabilities and cash flow.
Indicator 3
List the three simple habits of sound financial management.
Indicator 4
Identify who would employ a personal finance advisor and their working conditions.
Indicator 5
Understand the educational requirements of a personal finance advisor.
USD
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